The Root Cellar sources much of our produce from local farms, providing us a deep connection to our food. This farm-to-table arrangement assures that our cold-pressed juice is the freshest possible. Our apples, carrots, beets, kale, and celery is all locally-grown.
Another opportunity for FLYC to support local is through our relationships with local artisans. The Root Cellar walls are designated areas for local artists to display and/or sell their work. If you are interested in an art exhibit with us, please contact Kelly at firstname.lastname@example.org.